Our Story
Mango Leaf is multi national fusion cuisine for foodies which serves variety of Indian, American, Mediterranean, Italian, and Chinese food.
Our primary intention is to serve multi cuisine food in one place with fresh food quality, tasty, and healthy food quickly and in affordable price. Consistency of the food is very much critical and should taste the same all the time when eating hot, warm or cold and can be eaten at anytime in the day, which is our ultimate goal.
We follow the bowl concept with Rice/Noodles/Pasta/Salad as its base, Beans on top of it with additional add-ons to increase the taste and healthiness with sauce to supersede its final touch. We strongly recommend our customers to well mix the food to get the best delicious taste out of it.
As it is a new try, we are open for any feedback as your feedback is our blessings to optimize this restaurant and take it to next level. Thank you so much for stopping by to support our business.
Our Experience Chefs
Chief Chef
Chief Instructor
General Manager
General Manager
Chief Instructor
General Manager
We Create Flavour
When while the lovely valley teems with vapour around me, and the meridian sun strikes the upper surface of the impenetrable foliage of my trees, and but a few stray gleams steal into the inner sanctuary, I throw myself down among. the tall grass by the trickling stream.
